IMPORTANT CHANGES TO THE FOOD SHELF TO BEGIN IMMEDIATELY

[Lyndsey Lafountain]

Welcome back students!

The campus food shelf was organized to assist students who face food
insecurity.  Specifically, it was designed to assist those students who do
not have a meal plan and do not have sufficient resources to meet their
nutritional needs.  However, excessive use by some students, in particular
students who already have a meal plan, requires that we restrict access to
ensure we can provide for those students with the greatest need.

So beginning immediately, the CARDINAL CUPBOARD (formerly known as the
Campus Food Shelf) is now available to students BY ADVANCED ORDER ONLY.
Orders can be placed at any time and you will be contacted when you are
able to pick up your pre-packaged order.  To place an order follow this
link:

https://docs.google.com/forms/d/e/1FAIpQLSf3756nBxIz3-JVKwENEEhbAAYuYiPoZJMOPTN4-EbeYFRldA/viewform


If you have any emergency needs, or would like to discuss additional ways
to access food in Clinton County, please contact Michele Carpentier at
518-564-3811 or by email at carpenmm at plattsburgh.edu
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